Patrick P.
Bib gourmand cook | Entrepreneur
4,69 (321)
11 menus
Member since 2020
Lives in Charlottenlund
About the chef
Jeg hedder Patrick og jeg er 25 years old.
Jeg har lavet private dining i 2 years og står bag Firmaet PS Gastro.
Jeg er udlært fra Frankrig og haft et par forskellige elevpladser i København i starten af min elevtid.
OBS. Det er ikke muligt for mig at være tilstede til alle arrangementer, men frygt ikke fordi mit personale sætter kvalitet først lige som jeg selv.
Jeg har før min tid som selvstændig erhvervsdrivende, været køkkenchef og souschef på forskellige restauranter i København.
I PS Gastro har vi flere ansatte som elsker at give folk en fantastisk oplevelse. Vores passion er at gøre vores bedste for at jeres aften bliver en af jeres bedste.
Så send endelig en besked til mig for at booke en af PS Gastros dygtige og passionerede kokke for en fantastisk aften
Obs. Medmindre andet er aftalt er vi på adressen 30 minutter før spisetid.
Jeg har lavet private dining i 2 years og står bag Firmaet PS Gastro.
Jeg er udlært fra Frankrig og haft et par forskellige elevpladser i København i starten af min elevtid.
OBS. Det er ikke muligt for mig at være tilstede til alle arrangementer, men frygt ikke fordi mit personale sætter kvalitet først lige som jeg selv.
Jeg har før min tid som selvstændig erhvervsdrivende, været køkkenchef og souschef på forskellige restauranter i København.
I PS Gastro har vi flere ansatte som elsker at give folk en fantastisk oplevelse. Vores passion er at gøre vores bedste for at jeres aften bliver en af jeres bedste.
Så send endelig en besked til mig for at booke en af PS Gastros dygtige og passionerede kokke for en fantastisk aften
Obs. Medmindre andet er aftalt er vi på adressen 30 minutter før spisetid.
What the customers say about Patrick P.
Velforberedt
Serviceminded
Venlig
Ryddelig
Effektiv
Punktlig
Pålidelig
Detaljeorienteret
Struktureret
Passioneret
Kreativ
Udadvendt
Entusiastisk
Humoristisk
Engageret storyteller
Response rate: 98 %
Response time: 7 timer
Resume
Restaurant Rebel , Head Chef
Restaurant Rebel , Sous Chef
Château du Bois-Guy , Chef Apprentice
Restaurant Kjøbenhavn , Chef Apprentice
PS Gastro , Owner
Send a message to the chef if you have any questions or for inspiration for your event.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
- The chef arrives at the agreed address 1 hour before mealtime unless otherwise agreed.
- We will only charge your card 14 days before the dinner.
- In case of cancellation, your refund will be determined based on our cancellation policy.
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Customer reviews
4,69 • 321 reviews
Overall rating
5
4
3
2
1
Food
4,8
Value
4,7
Communication
4,5
Expectation
4,7
JL
Johnny L.
Strøby
2 dage siden
Dear Patrick and Frederik
Thank you for a fantastic menu. The food was incredibly tasty and beautifully presented. I would have wished that there was a bit more cooking done in our kitchen. So I also got to satisfy my sense of smell.
All in all a lovely experience. Sure that I will book you again.
CJ
Christina N. J.
København
2 dage siden
We had a visit from Christian, a really pleasant and competent chef. It was really nice to be at home in familiar surroundings with small children and guests, with restaurant food and great service. We were allowed to enjoy the evening and the guests worry-free, while we got delicious food and the cleanup was done. We will 100% repeat the success and recommend to friends.
CR
Camilla R. M.
København
6 dage siden
There came a chef and a helper and made food for my birthday with 18 guests. The food was delicious, and I could relax and enjoy myself with my guests all evening. Everything was handled in the kitchen, and it was neat and clean when the chef left again. All in all, a good experience.
GR
Gitte R.
København
10 dage siden
Incredible delicious food - really good and easy communication in the process.
Throughout the entire course, it was a safe experience and all guests were, like us, very excited.
We got a pescetarian menu.
Throughout the entire course, the dialogue was with Patrick and on the evening it was Frederik who took over. Fantastic service from him as well. The best recommendations from here.