Værterne elsker oplevelsen
10 ud af 10 værter ville anbefale Anna Guy til venner og familie.
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Anna Guy
Expert in plant-basedKnown from tv
4,98 (46)
7 menus
Member since 2017
Lives in København S
Fantastisk madoplevelse
Værter elsker Anna Guy.’s smagfulde retter og imponerende præsentation.
Fantastisk kommunikation
Værter roser Anna Guy for hurtige svar og god kommunikation.
About the chef
I am passionate about cooking from scratch and love to play with vegetables.
I find myself most comfortable in the green kitchen and find great joy in constantly seeking to develop, as well as pushing the boundaries for what experiences one can get out of even the most simple vegetables.
With the help of both beautiful colors and nuanced flavors, I would like to invite guests into the green kitchen.
I do everything to provide the best service and am willing to go the extra mile so that the customer gets the best experience possible.
If it happens that I have multiple parties on the same day, it may occur that one of my skilled chefs comes out and serves the food, although it will always be me who has produced it.
My specialty is:
Vegan food
Vegetarian food
Allergy-friendly food
See you? 🌱😊
I find myself most comfortable in the green kitchen and find great joy in constantly seeking to develop, as well as pushing the boundaries for what experiences one can get out of even the most simple vegetables.
With the help of both beautiful colors and nuanced flavors, I would like to invite guests into the green kitchen.
I do everything to provide the best service and am willing to go the extra mile so that the customer gets the best experience possible.
If it happens that I have multiple parties on the same day, it may occur that one of my skilled chefs comes out and serves the food, although it will always be me who has produced it.
My specialty is:
Vegan food
Vegetarian food
Allergy-friendly food
See you? 🌱😊
What the customers say about Anna Guy
Velforberedt
Venlig
Ryddelig
Pålidelig
Serviceminded
Passioneret
Response rate: 92 %
Response time: 14 timer
Resume
VegAnna , Owner
Meyers , Sous Chef
Børneinstitutionen Havblik , Head Chef
Hermann Koch Gården , Sous Chef
Restaurant Nautilus Vedbæk Havn , Chef
PwC , Chef Apprentice
Send a message to the chef if you have any questions or for inspiration for your event.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
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Customer reviews
4,98 • 46 reviews
Overall rating
5
4
3
2
1
Food
4,9
Value
5,0
Communication
5,0
Expectation
5,0
RK
Rune K.
Hvalsø
·
4. maj 2026
Anna is just really good at creating good energy and giving a good overview of the different dishes.
MP
Marchen P.
Sv
·
13. april 2026
Everything was great. Excellent culinary, beautiful and tasty 6 courses that Anna had conjured up at our party in Svendborg. Everything was on point and the communication with Anna was top-notch and pleasant. Anna's crew also deserves praise. Skilled, efficient, and so kind, just like Anna herself. We hope there will be an opportunity for a repeat.
TB
Tobias B.
Vallensbæk Strand
·
24. marts 2026
Very good food, self-driving, cozy and professional. The kitchen was left clean and nice.
MS
Mia S.
Borup
·
1. marts 2026
Anna and her assistant Christina ensured us the best evening. The food was super delicious and sparked curiosity for the vegan cuisine among the guests who believe meat is essential for a proper menu.
Anna and Christina were so friendly and accommodating, and entered our kitchen with the greatest of ease.
Thank you for a perfect evening in every way.
Anna and Christina were so friendly and accommodating, and entered our kitchen with the greatest of ease.
Thank you for a perfect evening in every way.