Værterne elsker oplevelsen
9 ud af 10 værter ville anbefale Thomas F. til venner og familie.
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Thomas F.
Michelin chefFarm to table & fine dining
4,88 (30)
8 menus
Member since 2021
Lives in Store heddinge
Erfaring fra Michelin-restauranter
Denne kok har arbejdet på nogle af verdens bedste restauranter.
Fantastisk madoplevelse
Værter elsker Thomas F..’s smagfulde retter og imponerende præsentation.
About the chef
My name is Thomas and I am a former Michelin chef with a great passion for the gastronomic world, which I have always been a part of. I work from a dogma-free high-end concept, where in the kitchen I base everything on a sensible approach to seasonal ingredients, environment, organic products, sustainability, and animal welfare.
When you book me - and it has its advantages, you have some options you should consider to get the best possible event. - Waitstaff - Wine menu - Welcome snacks possibly with champagne
I have a wide range of professional experience in the restaurant industry. My experience in the industry has primarily consisted of fine dining, startups, and concept changes for several of the country's successful restaurants. My particular hallmarks are creativity, passion, and attention to detail, all of which are important factors in giving my guests an exclusive and unique gastronomic experience
Special characteristics of my gastronomic preferences: - I am a farm-to-table chef - therefore everything will be made from scratch. - Modern gastronomy. - High professional level. - Always use the best seasonal ingredients. - Creativity is reflected in my dishes.
When you book me - and it has its advantages, you have some options you should consider to get the best possible event. - Waitstaff - Wine menu - Welcome snacks possibly with champagne
I have a wide range of professional experience in the restaurant industry. My experience in the industry has primarily consisted of fine dining, startups, and concept changes for several of the country's successful restaurants. My particular hallmarks are creativity, passion, and attention to detail, all of which are important factors in giving my guests an exclusive and unique gastronomic experience
Special characteristics of my gastronomic preferences: - I am a farm-to-table chef - therefore everything will be made from scratch. - Modern gastronomy. - High professional level. - Always use the best seasonal ingredients. - Creativity is reflected in my dishes.
What the customers say about Thomas F.
Serviceminded
Velforberedt
Venlig
Effektiv
Pålidelig
Ryddelig
Response rate: 100 %
Response time: 7 timer
Resume
Hotel Josty , Chef
Restaurant Aristo , Chef
Caf´é Victor , Chef de Partie
Vallø Slotskro , Chef Apprentice
Fischer's kitchen , Owner
Vandværket , Owner
formel B , Chef
Send a message to the chef if you have any questions or for inspiration for your event.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
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Customer reviews
4,88 • 30 reviews
Overall rating
5
4
3
2
1
Food
4,9
Value
4,8
Communication
4,9
Expectation
4,9
J
Jane
Hornbæk
·
28. november 2025
Thomas pampered us with an extremely great dinner, where every detail was taken care of. Thomas is a warm and kind person to invite into your home and acts extremely professional when 5 women gather around very exciting topics of conversation. He leaves the kitchen spotless 👌
JN
Jakob N.
København
·
25. november 2025
Good communication, good cooks
HI
Henrik I.
Lynge
·
17. november 2025
Thomas put together a lovely 3-course menu with cod tartare fish starter, Teres Major with side dishes, and Gateau Marcel cake according to our wishes. Thomas presented the menu nicely with a sparkle in his eye and was friendly and accommodating towards the guests. Our best recommendations are hereby given.
SP
Signe P.
Ringsted
·
27. august 2025
Thomas was good at understanding our wishes and needs for the party and found good solutions to challenges I could not have foreseen myself, the guests praised the food.