ChefMe
Oliver M.
Oliver M.
Oliver M.
Oliver M.
Oliver M.
Oliver M.

Oliver M.

Experienced chef | Aesthetics & good taste
4,66 (52)
9 menus
Member since 2017
Lives in Humlebæk

About the chef

IT IS POSSIBLE TO ORDER CHRISTMAS AND NEW YEAR'S FOOD - 'TAKE AWAY'

My name is Oliver Møller. I am 28 years old and trained as a chef since 2014 with top grades.
In recent years, I have worked in many different places, both in Denmark, abroad, and on cruise ships. Among them are several years at Nimb, Retour, Marienlyst Beach Hotel, Kokkedal Castle, Skovshoved Hotel, Mash, London, and a ski hotel in Austria.
For the past 3 years, I have been a chef at ChefMe. In some periods, I am full-time because I receive many inquiries and attend many events to cook with great joy and success.

Send me a message about what you wish for and have in mind. Then I will tailor a unique menu for you and your party.
Response rate: 75 %
Response time: 17 minutter
Send a message to the chef if you have any questions or for inspiration for your event.

Chef's Choices

The chef offers the following additional options, which can be added to your request.

Practical

  • The chef arrives at the agreed address 1 hour before mealtime unless otherwise agreed.
  • We will only charge your card 14 days before the dinner.
  • In case of cancellation, your refund will be determined based on our cancellation policy.
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Customer reviews

4,66 52 reviews
Overall rating
5
4
3
2
1
Food
4,6
Value
4,6
Communication
4,6
Expectation
4,6
MJ
Mette R. J.
Herlufmagle
2 år siden
Luscious food, beautifully served, and a good experience for the guests
MB
Morten B.
Klampenborg
2 år siden
Oliver delivered 100% to the great joy of all the guests. At the same time, Oliver contributed with a super good atmosphere and the service level was sky-high. The food was fantastic and everything was professional, delicious, and present. Super experience!
JT
Jesper T.
Hillerød
3 år siden
Oliver made delicious fish for us and also ensured that the kitchen was cleaned before he went home.
JH
Jacob H.
Kbh K
3 år siden
Nice but don't expect anything beyond the ordinary and no flexibility.
See the chef's menus