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Rafael S.
Bib gourmand kokInternational mad
4,92 (105)
15 menus
Member since 2022
Lives in Frederiksberg
Højt vurderet af værter
100 % af de seneste værter har givet Rafael S. 5 stjerner
Erfaring fra Bib Gourmand-restauranter
Denne kok har arbejdet på nogle af verdens bedste restauranter.
About the chef
Welcome to Catering By Santana – where culinary passion meets more than 12 years of experience from kitchens around the world. Whether you dream of an elegant fine dining experience or casual cooking over an open fire, we create flavor experiences that impress and bring people together.
With chef Rafael as the creative leader and driving force, we combine international food traditions with uncompromising quality and creativity. Our goal is to deliver more than just food – we create memorable moments that last long after the last bite.
Let us handle the food for your next event and provide you with a dining experience that stands out.
As a catering company, it’s not always possible for Rafael to be present at all events. In these cases, your event is handled by our trusted chefs, who work according to the same philosophy, craftsmanship, and passion for both food and service.
With chef Rafael as the creative leader and driving force, we combine international food traditions with uncompromising quality and creativity. Our goal is to deliver more than just food – we create memorable moments that last long after the last bite.
Let us handle the food for your next event and provide you with a dining experience that stands out.
As a catering company, it’s not always possible for Rafael to be present at all events. In these cases, your event is handled by our trusted chefs, who work according to the same philosophy, craftsmanship, and passion for both food and service.
What the customers say about Rafael S.
Venlig
Serviceminded
Velforberedt
Punktlig
Pålidelig
Ryddelig
Response rate: 94 %
Response time: 2 timer
Resume
Aquiles Restaurent , Head Chef
Vy's Market Restaurant , Chef Apprentice
Republica St Kilda Beach , Sous Chef
Fiskebaren , Chef
Salt & Silver Zentrale , Sous Chef
Villa Copenhagen , Chef
Send a message to the chef if you have any questions or for inspiration for your event.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
Always Communicate Through ChefMe
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Customer reviews
4,92 • 105 reviews
Overall rating
5
4
3
2
1
Food
5,0
Value
4,9
Communication
4,9
Expectation
4,9
HK
Helene K.
Greve
·
31. maj 2026
Truly top-class gourmet experience! Our guests were pampered, and the food was served with deliciously beautiful presentation in appropriate portions. Rafael & team provided top service from start to finish with good timing in relation to the 5 servings of food and wine.
MJ
Mads J.
Frederiksberg
·
24. maj 2026
Great food and we could relax completely
AB
Asger B.
Hillerød
·
22. maj 2026
Really delicious food!
Left the kitchen even more beautiful than before!
Good and quick communication!
Highly recommend having Rafael cook food
Left the kitchen even more beautiful than before!
Good and quick communication!
Highly recommend having Rafael cook food
IG
Irene G.
Kastrup
·
20. maj 2026
Rafael was accommodating from the start and helped us put together a menu that suited our wishes and preferences.
On the day, the food was really delicious and well-prepared, and both the chef and the serving staff were skilled, sweet, and smiling.
They really contributed to us as hosts being able to be part of the party and focus on our guests. And the kitchen just sparkled when Rafael's staff had left! Thank you very much for that.
On the day, the food was really delicious and well-prepared, and both the chef and the serving staff were skilled, sweet, and smiling.
They really contributed to us as hosts being able to be part of the party and focus on our guests. And the kitchen just sparkled when Rafael's staff had left! Thank you very much for that.