The menu is prepared by Akash R.
2 - 100 persons
Member since 2025
Foreword
menu 1
* capriccio with pistachio crumble, herb cream and grated West Sea cheese
* butter-poached salmon with celery puree, green beans tossed in mustard vinaigrette, pom anna served with a light white wine sauce
* lemon pie with burnt meringue and thyme syrup
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
- Refrigerator and freezer
- Heaters
- Oven
- Cutlery
- Gry
- Heaters
- Tallerkener
- Glass
- Napkins