4-course summer gourmet menu

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4-course summer gourmet menu
4-course summer gourmet menu
4-course summer gourmet menu
4-course summer gourmet menu

The menu is prepared by Jonas B.

1 - 100 persons
5 servings
Member since 2022
4,81 · 18 reviews
Jonas B.

Foreword

Much has bloomed, more is blooming, there is an abundance of fresh vegetables and shoots, most are coming forth now, and some of it has short periods. I gather the best from the exact day you order for, both fresh, stored, pickled, and fermented, which is why the menu is indicative and allowances are made for something being sold out in nature's treasure chest.
If you have other wishes, don't hesitate to ask.
June - July - August

!!Extra!!
If you wish to shine in the kitchen yourself and not have to deal with me, the menu is also delivered packaged and ready with detailed instructions for warming and finishing touches.
I will personally come and deliver at an agreed time, where the menu will also be reviewed verbally.
The price will be different here, send a request and I will send an offer on your cover price.

For all events outside Aarhus, there is a travel fee starting at 500,- and up depending on where in the country your event is to be held.
For parties under 10 covers, there is a start fee,
Send a request for further information:)

Kind regards, Jonas

Menu

5 servings
1
Snack
Good and mixed to awaken curiosity and sharpen senses

Example:
Crispy potato chips with oyster mushroom powder
Malt and veal with cress
Nettle waffle with smoked fish and onion
2
Starter
Grilled white asparagus with hand-peeled shrimps, shellfish juice with butter and fresh herbs
3
Intermediate course
small new potatoes with warm smoked cheese and crunch
4
Main course
Forest chicken with tarragon, fermented rhubarb, and dried flowers and roasted spices
5
Dessert
Strawberries with wrinkled rose and cream parfait with honey

Chef's Choices

The chef offers the following additional options, which can be added to your request.

Practical

Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Kitchen requirements
  • Oven
  • Heaters
  • Gry
The chef can bring
Tell the chef if there are any of the following things you want brought along.
  • Tallerkener
  • Gry
  • Pander

Customer reviews

4,81 18 reviews
Overall rating
5
4
3
2
1
Food
4,8
Value
4,7
Communication
4,9
Expectation
4,8
LM
Lone R. M.
Glesborg
Star fullStar fullStar fullStar fullStar full
·
17. august 2025
Really good 3-course menu. Lots of deliciousness. All our guests praised the food to the skies and wanted to know where we had found such an excellent chef. Definitely not the last time I'll try to book Jonas. Jonas presented the food fantastically and is very likable.
CP
Carsten P.
Billund
Star fullStar fullStar fullStar fullStar full
·
5. maj 2024
We had a lovely evening with fantastic food and wine that matched each other. Big thanks to Jonas& Nikolaj
TI
Tina I.
Århus C
Star fullStar fullStar fullStar full Star half
·
2. februar 2024
Jonas cooked for a party of 10. A surprise for a 60th birthday guest. He gets the warmest recommendation from here. The food was super delicious and beautifully arranged. The kitchen was cleaned up before he left. All in all, a super experience.
KD
Kristian D.
Børkop
Star fullStar full Star half Star emptyStar empty
·
16. december 2023
It did not meet expectations, we had expected Jonas to be there for a longer time. It was as if everything had to go very quickly. He was there at most 1-1.5 hours and then he quickly moved on and we had to handle the rest ourselves.

Meet your chef

Jonas B.
Jonas B.
18
Reviews
4,81
Rating
4
Year on ChefMe
Meet Jonas B.
Welcome to my food universe,
Where there is a creative and playful approach to cooking, and where the classic virtues of preparation and handling of ingredients are maintained, and taste is the focus along with inviting presentations.
I can offer you 20 years of experience in the Danish, new Nordic, and seasonal kitchen, where the fondness is particularly for the best Danish ingredients, the seasons, as well as wild mushrooms and herbs. All menus are advisory, and if you have other wishes, please do share them, and we will see if we cannot find precisely the solution that suits you. You can see more on Instagram on the profile @foodbybendtsen. Finally, thank you very much for taking the time to visit my page, and I hope I have been able to contribute with a little inspiration for your next event.
Best regards, Jonas
View Jonas B.'s profile
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Frequently asked questions

Have other questions? Read more under Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.