Burger Party

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Burger Party
Burger Party
Burger Party
Burger Party
Burger Party

The menu is prepared by Nicolas S.

20 - 100 persons
4 servings
Elite chef
Member since 2023
4,93 · 15 reviews
Nicolas S.
Elite chef
Highly rated by hosts
100% of recent hosts gave Nicolas S. 5 stars
Fantastic dining experience
Hosts love Nicolas S.'s flavorful dishes and impressive presentation.
Great communication
Hosts praise Nicolas S. for quick replies and great communication.

Foreword

🔥 Live-Fire Burger Party — Argentine Parrilla Experience
Forget the gas grill. This is the real thing.
I bring a full Argentine wood-fire parrilla directly to your location and cook everything live in front of your guests. Juicy smash-style burgers, crispy wood-fired potatoes, and the unmistakable aroma of open fire — it's not just a meal, it's an experience your guests will talk about.

Menu

4 servings
1
Main course
Freshly grilled beef burgers (1-2 per person) cooked over live wood fire
2
Main course
Classic toppings: caramelised onions, cheese, house sauce, lettuce & tomato
3
Main course
Wood-fired crispy potatoes
4
Main course
Dips for fries and burgers.

Chef's Choices

The chef offers the following additional options, which can be added to your request.

Practical

Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Kitchen requirements
The chef has no special requirements for the kitchen

Customer reviews

4,93 15 reviews
Overall rating
5
4
3
2
1
Food
4,9
Value
4,9
Communication
4,9
Expectation
5,0
MN
Morten N.
Brøndby
Star fullStar fullStar fullStar fullStar full
·
31. august 2026
Nicolas came, saw and conquered with a superb selection of Argentine delicacies; delicious tapas, sensationally tender meat and a cheeky dessert - all prepared over an open fire.
Nicolas is dedicated and enthusiastic and is a pleasant host and a super skilled chef.
6 out of 5 stars from us!
MA
Marianne A.
Vanløse
Star fullStar fullStar fullStar fullStar full
·
22. august 2026
Nicolas arrived in good time before the food was supposed to be ready. The food was fantastic and Nicolas had control of the grill so everything proceeded smoothly.
We had ordered food for a 60th birthday and our guests were very excited about the food. There was plenty of both meat and side dishes, and we were many young people who ate heartily.
Can definitely recommend Nicolas and his Argentine food.
JW
Jørgen W.
Nykøbing Sjælland
Star fullStar fullStar fullStar fullStar full
·
3. august 2026
The food was fantastic and made the party unique. Well-prepared chef and everything went smoothly
AA
Andreas A.
Rungsted Kyst
Star fullStar fullStar fullStar full Star half
·
31. juli 2026
It was a fantastic overall experience for my 50th. Nicolas grilled in our garden and there was a great atmosphere around the grill: Especially the Argentine starters and meat were delicious.

Meet your chef

Nicolas S.
Elite chef
Nicolas S.
Elite chef
15
Reviews
4,93
Rating
2
Year on ChefMe
Nicolas S. is an Elite Chef
Elite chefs are experienced chefs with outstanding reviews who are passionate about creating unforgettable dining experiences in your home.
Chef details
Response rate: 100 %
Response time: 2 hours
Meet Nicolas S.
My name is Nicolas, and I am from Argentina.

I am currently living in Copenhagen and have been working in various types of restaurants for the past 3 years, both here and in Argentina.

My idea is to bring a Latin experience to your table with a menu that we can create together. This could, for instance, be a traditional Argentinian barbecue with classic dishes, allowing you to experience the culture, which I would gladly share with you and your guests.

I have always been excited about hosting a family-style dinner and the concept of family or friends gathering. It reminds me of my roots back in Argentina, where we would have long tables with a variety of foods, from perfectly grilled meat to delicious seasonal veggies and flavorful traditional vegetarian Argentinian dishes.

Let's create a fantastic menu together! I look forward to hearing from you :-)
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Frequently asked questions

Have other questions? Read more under Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.