The menu is prepared by Jamain B.
20 - 100 persons
5 servings
Member since 2022
Foreword
Strawberries are the main feature of the menu, including rare white strawberries; considered a luxury with a price tag to prove it. Through unique signature dishes, we show how strawberries can be experienced in different flavor variations ranging from sweet, smoky, zesty, tangy, salty, umami, nutty, cool, and spicy. Available in the strawberry season from May - September.
Note: Also available as catering!
📸 Agnes Saaby Thomsen
1
Starter
STRAWBERRY LETTER 23
Amuse Bouche - Strawberry-Sumac Ceviche.
2
Starter
STRAWBERRY SWING
Strawberry gazpacho with rhubarb, creamy coconut, thyme, and a hint of chili.
3
Intermediate course
STRAWBERRY CARPACCIO
With pickled strawberries, deep-fried plantain, fresh and sun-dried tomatoes, capers and purple basil.
4
Intermediate course
STRAWBERRY BOUNCE
A tasty quiche with strawberries, green peas, chèvre, and béchamel sauce.
5
Dessert
STRAWBERRY LOVE
Our homemade tiramisu with strawberries.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
- Oven
- Refrigerator and freezer
- Heaters
- Pander
- Gry