Fin social dining af Santana
1 / 4
The menu is prepared by Rafael S.
8 - 100 persons
1 serving
Elite chef
Member since 2022
🏆
Guest
favorite
favorite
Among the top-rated chefs on ChefMe according to hosts
108
Reviews
Top 5% of chefs
This chef is highly ranked based on guest reviews and reliability.
Highly rated by hosts
100% of recent hosts gave Rafael S. 5 stars
Experience from Bib Gourmand restaurants
This chef has worked at some of the world's best restaurants.
Foreword
This menu is designed for events where guests will be mingling, with various dishes displayed throughout the space. We’ll continuously prepare and replenish the food during the evening to ensure everything stays fresh at all times.
Menu
1 serving
1
Buffet
Hamachi-ceviche, blodappelsin & yuzu-dressing, salsa macha, grillede babymajs, babykoriander.
Shitake-marmelade tostada, trøffelemulsion, syltede bøgesvampe, karse.
Marmoreret torsk, knoldselleriperler, syltede perleløg, syltede sennepsfrø, hummerbisque. Nasturtium.
Oksetatar, sort hvidløgsemulsion, grillet tomat, skalotteløg og purløg, vilde riskiks.
Rå kammuslinger, fermenterede hvide asparges, persilleolie, syltede stikkelsbær, bronzefennikel. Champagnesauce.
Shitake-marmelade tostada, trøffelemulsion, syltede bøgesvampe, karse.
Marmoreret torsk, knoldselleriperler, syltede perleløg, syltede sennepsfrø, hummerbisque. Nasturtium.
Oksetatar, sort hvidløgsemulsion, grillet tomat, skalotteløg og purløg, vilde riskiks.
Rå kammuslinger, fermenterede hvide asparges, persilleolie, syltede stikkelsbær, bronzefennikel. Champagnesauce.
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
Kitchen requirements
- Oven
- Refrigerator and freezer
The chef can bring
Tell the chef if there are any of the following things you want brought along.
- Tallerkener
- Glass
- Cutlery
Customer reviews
4,93 • 108 reviews
Overall rating
5
4
3
2
1
Food
5,0
Value
4,9
Communication
4,9
Expectation
4,9
MG
Maiken G. J.
Værløse
·
13. august 2026
Fantastic 3-course menu served by Rafael and a colleague, who elevated my 40th birthday to an extraordinary level. Rafael accommodated the wishes I had for the menu, arrived on time, and brought everything he needed along with beautiful plates for serving. Food was to be served to 27 guests, and this took place at a suitable pace, where everyone received their food simultaneously. The kitchen was spotless afterwards. Both us and the guests were extremely excited about the experience, and the food was excellent. Warmest recommendations from here.
SP
Simon P.
Herlev
·
8. juli 2026
Rafael came, therefore and succeeded! My friend and I did a little research, but ended up hiring Rafael for our 2x50 years birthday dinner with the guys. There were 8 of us and we had selected 4 fantastic dishes from Rafael's large catalog - everything was completely as we had hoped for. Super delicious gourmet food, like at high-end restaurants - but in a cozy home atmosphere with bright sunshine and lawn games, while the food was being prepared. Rafael arrived as agreed, is really easy to communicate with, smiling, present, and at the same time very discreet actually. Several of the guests didn't even notice that he came and got started. I can highly recommend Rafael - both for his sublime culinary skills, but also for his entire demeanor and presence. He will be hard to do without when/if we try this concept again 🤗
LP
Lars P.
Bjæverskov
·
6. juli 2026
Fantastic food - and the chef Martin who came out was super nice and cleaned up nicely afterwards.
HK
Helene K.
Greve
·
31. maj 2026
Truly top-class gourmet experience! Our guests were pampered, and the food was served with deliciously beautiful presentation in appropriate portions. Rafael & team provided top service from start to finish with good timing in relation to the 5 servings of food and wine.
Meet your chef
Rafael S.
Elite chef
108
Reviews
4,93
Rating
3
Year on ChefMe
Rafael S. is an Elite Chef
Elite chefs are experienced chefs with outstanding reviews who are passionate about creating unforgettable dining experiences in your home.
Chef details
Response rate: 94 %
Response time: 2 hours
Meet Rafael S.
Welcome to Catering By Santana – where culinary passion meets more than 12 years of experience from kitchens around the world. Whether you dream of an elegant fine dining experience or casual cooking over an open fire, we create flavor experiences that impress and bring people together.
With chef Rafael as the creative leader and driving force, we combine international food traditions with uncompromising quality and creativity. Our goal is to deliver more than just food – we create memorable moments that last long after the last bite.
Let us handle the food for your next event and provide you with a dining experience that stands out.
As a catering company, it’s not always possible for Rafael to be present at all events. In these cases, your event is handled by our trusted chefs, who work according to the same philosophy, craftsmanship, and passion for both food and service.
With chef Rafael as the creative leader and driving force, we combine international food traditions with uncompromising quality and creativity. Our goal is to deliver more than just food – we create memorable moments that last long after the last bite.
Let us handle the food for your next event and provide you with a dining experience that stands out.
As a catering company, it’s not always possible for Rafael to be present at all events. In these cases, your event is handled by our trusted chefs, who work according to the same philosophy, craftsmanship, and passion for both food and service.
To help protect your booking, always use ChefMe to send money and communicate with chefs.
Frequently asked questions
Have other questions? Read more under
Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at
kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.