Menu Images
Menu Images
Menu Images Slider
Menu Images Slider
389 kr. per person
4.9 ● 2 reviews
Your request to
Jimi
4.9 ● 2 reviews
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Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
-
Free cancellation
Full refund up to 6 days before your party
The Exclusive menu - 3 retter
50 - 100 guests
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4.9
●2 reviews
Member since December 2016
4 menus
Contact the chef
Send a message to the chef if you have any questions or to get inspiration for your event.
Write to the chef
Requirements for the kitchen
- Oven
- Fridge and freezer
- Hotplates
- Pots
Practical
- The chef arrives at the agreed address 1-hour prior to the dinner time, unless otherwise agreed.
- We first withdraw the money 14 days prior to the dinner.
- Upon cancellation, your refund will be determined based on our cancellation policy.
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Always communicate through ChefMe
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Read more about our safety.
Reviews from customers
Food
5.0
Value
5.0
Communication
4.5
Expectation
5.0
About the chef Jimi Ringsted - Member since December 2016
- Verified
- 4 menus
Response time: 11 timer
Response rate: 84%
Jeg hedder Jimi Henri Andersen, faglært kok, faglærer på en kokkeskole og indehaver af https://jimihenriandersen.wixsite.com/kokogcatering I min tid som kokkeelev, kok, souschef, køkkenchef, selvstændig, og faglærer har jeg arbejdet stort set alle steder indenfor branchen, lige fra finere Ala carte, til selskabsforretninger, kroer, og hoteller. Min absolutte passion ligger indenfor selskaber, og jeg sætter en ære i at bruge de bedste råvarer til en fornuftig pris, og kvaliteten og æstetikken er i top, samt alle aftaler bliver holdt til punkt og prikke, så tøv ikke med at skrive til mig hvis du skal holde fest eller et arrangement :-)
Contact the chef
View Jimis profileFrequently asked questions
Do you have any other questions?
Read more below Help
We recommend sending a request so you can make sure the chef is available on the selected date.
After confirmation, you will still be able to:
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Change the menu and number of servings
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Change the number of guests, allergies and children's menus
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Write to the chef to talk about the menu and the dinner
We recommend that you reserve your date as early as possible by sending a request to the chef, especially for weekends and during periods of holidays or celebrations.
If you need a chef at short notice, or if the chef is not available on your chosen date, don't worry! Our customer service is ready to assist in finding a chef. Call us at 93 40 40 10 or write to us at
When you send a request to a chef, you create a profile at the same time, so you will be notified when the chef has sent a response to the request. You will get access to a message thread, where you can write to the chef at any time and make further arrangements.
You can choose to start from one of the chefs' menus or have a menu tailored just for your taste buds.
Are you more into fish than meat? Or do you prefer cake to ice cream for dessert? Send a request to the chef and share your wishes so that you can put together a menu that suits you and your party. The chef also has the option of creating alternative menus based on allergies and children's menus.
You will be able to see further up the page what the chef's requirements are for your kitchen, as well as what the chef is able to bring. If you are in doubt, you can ask the chef after you have sent a request.
The chef is responsible for both shopping, cooking, serving and cleaning up the kitchen. Therefore, you just have to be responsible for setting the table, drinks (unless you have an additional wine menu or similar) and enjoy the time with your guests around the table.
-
Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
-
Free cancellation
Full refund up to 6 days before your party
Write to the chef
Contact Jimi A.
The chef typically answers inside 11 timer.
or
Do you have general questions? Contact customer service
Thank you for your message!
You have contacted Jimi A.
The chef typically answers inside 11 timer.
We will notify you when there is a response from the chef. You can also go back to your search and write to other chefs by clicking below.
or
Do you have general questions? Contact customer service