The menu is prepared by Nicolas S.
40 - 100 persons
5 servings
Member since 2021
Foreword
Small arranged canapés that are ready to take and some in small disposable serving boats.
5 canapés per person.
Option to choose others than the example below. Please send a request so we can look at it together.
The menu below is a suggestion, and I reserve the right to make changes to the menu if it is not possible to obtain the specific ingredients. Always in agreement with you.
1
Snack
Green asparagus with goat cheese and elderflower
2
Snack
Small Danish potatoes with herb cream and crunch
3
Snack
Smoked cheese cream with “soil” and tender radishes
4
Snack
Sourdough crispbread with baba ganoush and lemon thyme
5
Snack
Blinis with cold-smoked salmon, soured cream and puffed buckwheat
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
- The chef arrives at the agreed address 1 hour before mealtime unless otherwise agreed.
- We will only charge your card 14 days before the dinner.
- In case of cancellation, your refund will be determined based on our cancellation policy.
- Oven
- Refrigerator and freezer
- Heaters