Jeg er passioneret omkring mad, og startede min rejse i køkkenet på grund af at rejse meget og prøve forskellig mad. Jeg deltog i åbningen af ​​en masse smukke restauranter i Riga og London.
Jeg startede som køkkenhjælper tilbage i 2013 og rykkede hurtigt op, bare fordi jeg tog al information og erfaring med stor interesse.
Jeg kan tilbyde forskellige variationer af min egen ret kaldet Nori Line. Det er japansk inspireret sprød nori 1 af en venlig oplevelse og en af ​​de bedste smagsvarianter i historien.
Jeg kan også tilbyde andre menuer.

I’m passionate to food, and started my journey in kitchen because of travelling a lot and trying different food. I was participating in opening of a lot of gorgeous restaurants in Riga and London.
I started as a kitchen helper back in 2013 and was stepping up real quick just because I was taking all information and experience with real interest.
I can offer different variations of my own dish called Nori Line. It’s Japanese inspired crispy nori 1 of a kind experience and one of the best flavours in history.
I can offer another menus as well.