Small tapas buffet

Small tapas buffet

The menu is prepared by Christian B.

15 - 100 persons
1 serving
Member since 2018
4,81 · 9 reviews
Christian B.

Foreword

With this tapas buffet, you get a slightly different version of the classic Spanish dish. However, classic items such as charcuterie, olives, pesto, aioli, and focaccia bread are included. The buffet consists of both fish, meat, and vegetarian elements. Everything is served on platters and ready for serving.
The buffet can be used for both lunch and dinner.
If there are other wishes for the content of the buffet, this can definitely be arranged.

Menu

1 serving
1
Buffet
Grilled artichokes in spiced oil
Mixed olives
Salted almonds
2 kinds of charcuterie
Smoked salmon with horseradish cream, celery, apples, and crispy rye bread
Steak salad with romaine lettuce, grilled bell pepper, pickled red onions, balsamic vinaigrette, bread croutons, and feta
Mini club sandwich with homemade bread, chicken, bacon, lettuce, tomatoes, and curry dressing
Small bites with smoked halibut, crème fraîche, red onion, and cucumber
Salt-baked celery, purée, roasted hazelnuts, soy/browned butter, lemon zest
Homemade focaccia bread
Green pesto
Hummus
Aioli

Practical

Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Kitchen requirements
  • Refrigerator and freezer

Customer reviews

4,81 9 reviews
Overall rating
5
4
3
2
1
Food
4,8
Value
4,8
Communication
4,9
Expectation
4,8
LA
Lars A.
Silkeborg
Star fullStar fullStar fullStar fullStar full
·
19. november 2024
Christian made an excellent dinner for us and our guests, and we can highly recommend him.
SN
Susanne D. N.
Risskov
Star fullStar fullStar fullStar fullStar full
·
7. oktober 2024
I had Christian over in connection with my 40th birthday for 12 guests. Here, he served a really delicious menu that he had put together based on my wishes. Christian has been very flexible and service-minded regarding making everything fit with the party's format and schedule. Everything fully met expectations and the kitchen was spotlessly clean when he left. A warm recommendation to book Christian.
PS
Per S.
Rønde
Star fullStar fullStar fullStar fullStar full
·
15. maj 2024
We had good sparring with Christian before the confirmation and agreed on various practical things and adjusted the menu according to the confirmand's wishes. On the day itself, Christian served super good food - Everyone was thrilled - Clear recommendation from here :-)
Sanne S.
Sanne S.
Skanderborg
Star fullStar fullStar fullStar fullStar full
·
5. maj 2024
We have had the pleasure of Christian as a chef and can highly recommend him to everyone.

Meet your chef

Christian B.
Christian B.
9
Reviews
4,81
Rating
7
Year on ChefMe
Meet Christian B.
Mit navn er Christian. Jeg er faglært kok med guldmedalje og har været i branchen siden 2014.
Jeg har erfaring indenfor det franske, italienske, spanske og nordiske køkken. Derudover har jeg en forkærlighed for både det asiatiske og amerikanske køkken. Generelt er jeg bare glad for at lave mad og at eksperimenterer med nye retter og ingredienser.
Jeg har både erfaring med det travle a la carte køkken, mindre frokostbuffeter og mad-ud-af-huset, både med og uden kok og som buffet eller tallerkenanrettet. Jeg har prøvet lidt af hvert, men jeg er heller bange for at kaste mig ud på dybt vand.
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Frequently asked questions

Have other questions? Read more under Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.