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The menu is prepared by Martin H.
10 - 100 persons
3 servings
Elite chef
Member since 2021
🏆
Guest
favorite
favorite
Among the top-rated chefs on ChefMe according to hosts
51
Reviews
Highly rated by hosts
100% of recent hosts gave Martin H. 5 stars
Experience from Bib Gourmand restaurants
This chef has worked at some of the world's best restaurants.
Fantastic dining experience
Hosts love Martin H.'s flavorful dishes and impressive presentation.
Foreword
Do you have a budget for your event? Perhaps a larger event.
Then send me a request with your budget, and I'll send a non-binding offer for a menu corresponding to your budget. If you have ingredient preferences, send them along...anything is possible 😊👍.
Minimum budget 1000 kr and up. (depending on the number of guests)
Send me a request, and we'll figure it out together.
Then send me a request with your budget, and I'll send a non-binding offer for a menu corresponding to your budget. If you have ingredient preferences, send them along...anything is possible 😊👍.
Minimum budget 1000 kr and up. (depending on the number of guests)
Send me a request, and we'll figure it out together.
Menu
3 servings
1
Starter
-
2
Intermediate course
-
3
Main course
-
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
Kitchen requirements
- Oven
- Refrigerator and freezer
- Heaters
The chef can bring
Tell the chef if there are any of the following things you want brought along.
- Tallerkener
- Gry
- Pander
Customer reviews
4,98 • 51 reviews
Overall rating
5
4
3
2
1
Food
5,0
Value
5,0
Communication
4,9
Expectation
5,0
PB
Poul B.
Sabro
·
1. august 2026
The food was fantastic.
TP
Tove P.
Aarhus
·
14. juli 2026
Very good menu customized based on my information about the things I associate with my birthday.
Great to see that Martin could so greatly embrace and include my grandchildren aged 4, 7, and 10.
Great to see that Martin could so greatly embrace and include my grandchildren aged 4, 7, and 10.
KV
Kim V.
Ringkøbing
·
8. juli 2026
Martin is a person who immerses himself in the company, comments on dishes in a clear manner, so that one tastes all the lovely nuances.
Martin makes excellent food and it was a great pleasure to have him as a chef.
We thank you.
Martin makes excellent food and it was a great pleasure to have him as a chef.
We thank you.
JB
Jonas B.
Hinnerup
·
16. juni 2026
Delicious food, good communication, efficient cleanup, and good at sensing the space
Meet your chef
Martin H.
Elite chef
51
Reviews
4,98
Rating
5
Year on ChefMe
Martin H. is an Elite Chef
Elite chefs are experienced chefs with outstanding reviews who are passionate about creating unforgettable dining experiences in your home.
Chef details
Response rate: 95 %
Response time: 2 hours
Meet Martin H.
Hej Folks :)
I have run a Michelin-restaurant (Bibgourmand) for 10 years, it is sold...and today I live by conducting exclusive private dinings. I have been doing this for the last 3 years through mhdining. I love being creative in the kitchen, while having great respect for the classic kitchen. I grow my own vegetables, berries, and fruits, all cultivated in an organic spirit. Additionally, I collect ingredients in nature as far as the Danish season allows it. I care a lot about taste and presentation. I enjoy meeting new, happy people through my private dining. Write to me if you have questions about the menu etc.
I hope to see you in your kitchen :)
Best regards from the Sønderjyde
I have run a Michelin-restaurant (Bibgourmand) for 10 years, it is sold...and today I live by conducting exclusive private dinings. I have been doing this for the last 3 years through mhdining. I love being creative in the kitchen, while having great respect for the classic kitchen. I grow my own vegetables, berries, and fruits, all cultivated in an organic spirit. Additionally, I collect ingredients in nature as far as the Danish season allows it. I care a lot about taste and presentation. I enjoy meeting new, happy people through my private dining. Write to me if you have questions about the menu etc.
I hope to see you in your kitchen :)
Best regards from the Sønderjyde
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Frequently asked questions
Have other questions? Read more under
Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at
kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.