3-course wedding and party menu 2026
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The menu is prepared by Patrick P.
30 - 100 persons
3 servings
Member since 2020
🏆
Guest
favorite
favorite
Among the top-rated chefs on ChefMe according to hosts
507
Reviews
Top 1% of chefs
This chef is highly ranked based on guest reviews and reliability.
Highly rated by hosts
90% of recent hosts gave Patrick P. 5 stars
Experience from Bib Gourmand restaurants
This chef has worked at some of the world's best restaurants.
Foreword
Super delicious menu with the best ingredients.
The menu can be upgraded with caviar and truffles
The menu can be upgraded with caviar and truffles
Menu
3 servings
1
Starter
Salmon tartare on Danish cold smoked salmon - citrus emulsion - toasted buckwheat - marinated herb salad
2
Main course
Corn-fed Beef Striploin from Uruguay - caramelized cauliflower puree - hasselback potato a la Ps gastro - butter-fried shiitake mushrooms - pickled gooseberries - gastrique sauce - chervil
3
Dessert
Creme brule with white chocolate and vanilla - raspberries - blood orange sorbet
Chef's Choices
The chef offers the following additional options, which can be added to your request.
Practical
Meeting time
The chef arrives at the agreed location 1 hour before mealtime unless otherwise agreed.
Payment
We charge the money 14 days before the dinner.
Cancellation Policy
Full refund for cancellations up to 7 days before your event.
Read our cancellation policy
Kitchen requirements
The chef has no special requirements for the kitchen
Customer reviews
4,64 • 507 reviews
Overall rating
5
4
3
2
1
Food
4,7
Value
4,7
Communication
4,4
Expectation
4,7
RW
Regitze W.
Frederiksberg
·
19. september 2026
Patrick and the team were professional and skilled throughout - from clear communication to a fantastic dining experience and a clean kitchen at the end. A huge pleasure!
AF
Anette F.
Jyllinge
·
19. september 2026
Patrick created a lovely atmosphere with his calm approach. The food was ABSOLUTELY top-notch and plated really beautifully. Our warmest recommendations from here!
JD
Julie D.
Stenløse
·
15. september 2026
Easy to book and everything went as it should.
TF
Torben F.
Vejby
·
14. september 2026
We had a lovely evening with Patrick.
The food tasted exceptionally good and the chef prepared and served the food while the rest of us simply enjoyed the evening. Everything was cleaned up afterward.
It can definitely be recommended.
The food tasted exceptionally good and the chef prepared and served the food while the rest of us simply enjoyed the evening. Everything was cleaned up afterward.
It can definitely be recommended.
Meet your chef
Patrick P.
507
Reviews
4,64
Rating
6
Year on ChefMe
Chef details
Response rate: 94 %
Response time: 2 hours
Meet Patrick P.
Jeg hedder Patrick og jeg er 25 years old.
Jeg har lavet private dining i 2 years og står bag Firmaet PS Gastro.
Jeg er udlært fra Frankrig og haft et par forskellige elevpladser i København i starten af min elevtid.
OBS. Det er ikke muligt for mig at være tilstede til alle arrangementer, men frygt ikke fordi mit personale sætter kvalitet først lige som jeg selv.
Jeg har før min tid som selvstændig erhvervsdrivende, været køkkenchef og souschef på forskellige restauranter i København.
I PS Gastro har vi flere ansatte som elsker at give folk en fantastisk oplevelse. Vores passion er at gøre vores bedste for at jeres aften bliver en af jeres bedste.
Så send endelig en besked til mig for at booke en af PS Gastros dygtige og passionerede kokke for en fantastisk aften
Obs. Medmindre andet er aftalt er vi på adressen 30 minutter før spisetid.
Jeg har lavet private dining i 2 years og står bag Firmaet PS Gastro.
Jeg er udlært fra Frankrig og haft et par forskellige elevpladser i København i starten af min elevtid.
OBS. Det er ikke muligt for mig at være tilstede til alle arrangementer, men frygt ikke fordi mit personale sætter kvalitet først lige som jeg selv.
Jeg har før min tid som selvstændig erhvervsdrivende, været køkkenchef og souschef på forskellige restauranter i København.
I PS Gastro har vi flere ansatte som elsker at give folk en fantastisk oplevelse. Vores passion er at gøre vores bedste for at jeres aften bliver en af jeres bedste.
Så send endelig en besked til mig for at booke en af PS Gastros dygtige og passionerede kokke for en fantastisk aften
Obs. Medmindre andet er aftalt er vi på adressen 30 minutter før spisetid.
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Frequently asked questions
Have other questions? Read more under
Help
What if I haven't planned the event yet?
We recommend sending a request so you can make sure the chef is available on your chosen date.
After confirmation you will still be able to:
Change the menu and the number of courses
Change the number of guests, allergies and children's menus
Write to the chef to discuss the menu and the dinner
When is the latest I should book a chef?
We recommend reserving your date as early as possible by sending a request to the chef, especially for weekends and around holidays or celebrations.
Need a chef at short notice, or is the chef unavailable on your chosen date? Don't worry! Our customer service is ready to help you find a chef. Call us on 93 40 40 10 or write to us at
kontakt@chefme.dk
What happens when I send a request to the chef?
When you send a request to a chef, you also create a profile, so you will be notified when the chef has replied to the request. You get access to a message thread where you can write to the chef at any time and agree on the details.
Can I change the chef's menu?
You can start from one of the chef's menus or have a menu tailored to your taste.
More into fish than meat? Or do you prefer cake over ice cream for dessert? Send a request to the chef and share your wishes, so together you can put together a menu that suits you and your party. The chef can also make alternative menus based on allergies as well as children's menus.
Does the chef bring everything needed?
Further up the page you can see what the chef requires from your kitchen, and what the chef can bring. If in doubt, you can ask the chef once you have sent a request.
What do I need to take care of myself when I book a chef?
The chef handles shopping, cooking, serving and cleaning up the kitchen. So you just need to set the table, provide drinks (unless you have added a wine menu or similar) and enjoy the time with your guests around the table.