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950 kr. per person

review4.78 ● 108 reviews

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4.78

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108 reviews

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rating6 servings

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people 8 - 100 guests

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Menu Images

The menu is made of
Thomas A.
Thomas Avnborg

4.78

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108 reviews

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elite_chefElite Chef

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rating 6 menus

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calander Member since August 2019

4.78

●

108 reviews

calander Member since August 2019

●

elite_chefElite Chef

●

rating 6 menus

Thomas Avnborg

About the menu

Min anden luksus menu

The menu - 6 servings

Snack

Laksetartar med Miso emulsion, revet tang og ørred rogn
Vagtelæg med trøffel mayo, kaviar og sødskærm

Starter

Jomfruhummer bisque med stegte jomfruhummer, karameliseret selleripuré, crudités af kinaradisser, purløgsolie og friske urter

Starter

Braiseret grisebryst med confiteret butternut squash, poppede flæskesvær og en sauce på æblejuice og brunet smør

Main course

Kalvemørbrad med pimentcreme, pommes anna, grillet asparges, revet brændt hvidløg og whiskeysauce

Dessert

Rabarber sorbet med syltede rabarber, maltcroumble, vanilie fløde, krystaliseret hvid chokolade, mælkepulver

Dessert

Ostefad med 5 slags oste, hybenkompot og hjemmebagt knækbrød eller 2. dessert

Requirements for the kitchen

  • Oven
  • Fridge and freezer
  • Hotplates

The chef can provideLet the chef know upon request.

  • Pots
  • Pans

Practical

  • The chef arrives at the agreed address 1-hour prior to the dinner time, unless otherwise agreed.
  • We first withdraw the money 14 days prior to the dinner.
  • Upon cancellation, your refund will be determined based on our cancellation policy.
  • Always communicate through ChefMe
    To protect your home and your dinner, you must always communicate through ChefMe.
    Read more about our safety.
  • Thomas is an Elite Chef
    Elite Chef's at ChefMe are chefs that respond quickly and keep a high level during a longer period.
    Read more about Elite Chef.

108 reviews from customers

4.78

Food
Value
Communication
Expectation
Read all 108 reviews

About the chef Thomas

Gørlev - Member since August 2019

Thomas Avnborg
Thomas Avnborg
  • Elite Chef
  • Verified
  • 6 menus

Response time: 3 timer
Response rate: 99%

Jeg er udlært fra en gourmetrestaurant i Indre København, hvor jeg har lært mange lækre teknikker, tilberedninger og smage. Jeg er 40 år og nyder at lave mad, at udfordre mig selv og at skabe en oplevelse gennem min mad. Kunden er i fokus og vil opleve en personlig, god betjening Jeg har arbejdet på Koefoed, Paustian samt Skindbuksen, så jeg har prøvet flere forskellige stilarter og arbejdssituationer, der har rustet mig til at give dig og dine gæster den bedst mulige oplevelse. Det er muligt at blande mine menuer, såfremt alle i selskabet får den samme ret.

View Thomass profile

Frequently asked questions

Do you have any other questions?
Read more below Help

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What if I haven't scheduled the event yet?

We recommend sending a request so you can make sure the chef is available on the selected date.

After confirmation, you will still be able to:

  • Tick

    Change the menu and number of servings

  • Tick

    Change the number of guests, allergies and children's menus

  • Tick

    Write to the chef to talk about the menu and the dinner

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When should I book a chef at the latest?

We recommend that you reserve your date as early as possible by sending a request to the chef, especially for weekends and during periods of holidays or celebrations.

If you need a chef at short notice, or if the chef is not available on your chosen date, don't worry! Our customer service is ready to assist in finding a chef. Call us at 93 40 40 10 or write to us at

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What happens when I send a request to the chef?

When you send a request to a chef, you create a profile at the same time, so you will be notified when the chef has sent a response to the request. You will get access to a message thread, where you can write to the chef at any time and make further arrangements.

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Can I change the chef's menu?

You can choose to start from one of the chefs' menus or have a menu tailored just for your taste buds.

Are you more into fish than meat? Or do you prefer cake to ice cream for dessert? Send a request to the chef and share your wishes so that you can put together a menu that suits you and your party. The chef also has the option of creating alternative menus based on allergies and children's menus.

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Does the cook bring everything that is needed?

You will be able to see further up the page what the chef's requirements are for your kitchen, as well as what the chef is able to bring. If you are in doubt, you can ask the chef after you have sent a request.

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What do I have to be responsible for when I book a chef?

The chef is responsible for both shopping, cooking, serving and cleaning up the kitchen. Therefore, you just have to be responsible for setting the table, drinks (unless you have an additional wine menu or similar) and enjoy the time with your guests around the table.

950 kr. per person

review4.78 ● 108 reviews

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You can change the menu together with the chef.
Your request is not binding yet.

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    Free cancellation

    Full refund up to 6 days before your party