Menu Images
Menu Images
![menu image](https://res.cloudinary.com/hcogndlqd/image/upload/h_900,f_auto,fl_lossy,q_auto:best,c_thumb/Assets/Chefs/2649/menus/1473/menu_BSUJZLWGFEPRNODA.jpeg)
Menu Images Slider
Menu Images Slider
1.699 kr. per person
4.54 ● 288 reviews
Your request to
Patrick
4.54 ● 288 reviews
![Patrick S.](https://res.cloudinary.com/hcogndlqd/image/upload/w_200,h_200,c_thumb/Assets/Chefs/2649/user_custom_2649_TGNOVAYSDXMHWCPJ.webp)
Driving
Total
Total
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Rare find - reserve your date now!
Patrick is usually not available this day.
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Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
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Free cancellation
Full refund up to 6 days before your party
You can change the menu together with the chef.
Your request is not binding yet.
PS Gastro bomben!
![Menu Images](https://res.cloudinary.com/hcogndlqd/image/upload/h_900,f_auto,fl_lossy,q_auto:best,c_thumb/Assets/Chefs/2649/menus/1473/menu_BSUJZLWGFEPRNODA.jpeg)
![Menu Images](https://res.cloudinary.com/hcogndlqd/image/upload/h_900,f_auto,fl_lossy,q_auto:best,c_thumb/Assets/Chefs/2649/menus/1473/menu_GXPYMNHTZAVLCRFK.webp)
![Menu Images](https://res.cloudinary.com/hcogndlqd/image/upload/h_900,f_auto,fl_lossy,q_auto:best,c_thumb/Assets/Chefs/2649/menus/1473/menu_AXTMYDVEUIKJLBSF.webp)
4.54
●288 reviews
Member since May 2020
17 menus
![Patrick S.](https://res.cloudinary.com/hcogndlqd/image/upload/w_200,h_200,c_thumb/Assets/Chefs/2649/user_custom_2649_TGNOVAYSDXMHWCPJ.webp)
Contact the chef
About the menu
PS Gastro' Store menu.
The menu - 9 servings
Starter
BelugaVodka og Baerii Kaviar
Snack
Osciestra Kaviar - Taskekrabbe - Syltet Glaskål - Røget emulsion - Sprøde flager - Sauce på musling, klorofyl og fløde
Snack
Smør porcheret Hummer – Let syltet shitake svampe – Sauteret kål – Syltet tyttebær – Srunet smør sauce m. ingefær, lime og soya
Snack
Stegt Pighvar – Saltet Ørredrogn - Saltbagt selleri – Perleløg – Grøn olie - Muslinge Fumé
Snack
Stegt kammusling – Intens Hummerbisque – Klorofyl – Bagt gulerød – Mix af Rå blomkål, ristet hasselnødder, brunet smør og purløg
Snack
Svampe ravioli - Trøffel – Intens svampeskum - Friteret salvie
Snack
Rørt tatar ala Ps gastro - Puffet kartoffel vendt i porre aske – Tomat Mayonnaise – Høost – karse
Main course
Rosastegt oksemørbrad – Karameliseret blomkålspure - Signatur kroket – Confiteret kejserhat – Friteret Grønkål – Sauce borderlaise mættet med spice og urter
Dessert
Lemoncurd – Citron marengs – Kærnemælks sorbet – citron timian
Send a message to the chef if you have any questions or to get inspiration for your event.
Write to the chef
Chef's choice
The chef offers the following options that can be added to your request.
Surdejsbrød og pisket smør
35 kr. per personBestående af 3 glas - 250 kroner
250 kr. per person300 ,- bestående af 4 glas
300 kr. per personBestående af 5 glas 449,-
449 kr. per person3 oste - kompot - knæk brød
140 kr. per person6 glas 1 champagne - 5 vin 1299,-
1.299 kr. per personLæskende Gin og tonic med Hendricks Gin og agurk. Serveret med isterninger og tonic.
125 kr. per personLæskende Gin og tonic med Tangueray Gin og Lime. Serveret med isterninger og tonic.
105 kr. per personLæskende Moijto med hvid rom og mynte og lime. Serveret med isterninger.
110 kr. per personRequirements for the kitchen
The chef has not specified any significant requirements for the kitchen.
Practical
- The chef arrives at the agreed address 1-hour prior to the dinner time, unless otherwise agreed.
- We first withdraw the money 14 days prior to the dinner.
- Upon cancellation, your refund will be determined based on our cancellation policy.
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Always communicate through ChefMe
To protect your home and your dinner, you must always communicate through ChefMe.
Read more about our safety.
Reviews from customers
4.54
288 Reviews
Food
Value
Communication
Expectation
Alexander M.
København, Danmark
Good experience at DHL
Patrick cooked for our DHL event and everything ran as expected and made it easy for us to focus on the event itself, he was well prepared and easy to work with
Patrick cooked for our DHL event and everything ran as expected and made it easy for us to focus on the event itself, he was well prepared and easy to work with
Søren S.
Hvidovre
Birthday dinner
Great experience, good food, good wine, good and professional treatment from the chef. Communication could be improved. Definitely something I will consider doing again.
Great experience, good food, good wine, good and professional treatment from the chef. Communication could be improved. Definitely something I will consider doing again.
Louise G.
Hellerup
Louise
Jeg vil gerne give min varmeste anbefaling til Patrick for en fantastisk madoplevelse, han leverede. Hvert eneste ret var en smagsoplevelse i sig selv, med perfekt afstemte smage og en kreativitet, der virkelig skinnede ...Read more
Jeg vil gerne give min varmeste anbefaling til Patrick for en fantastisk madoplevelse, han leverede. Hvert eneste ret var en smagsoplevelse i sig selv, med perfekt afstemte smage og en kreat...Read more
Filipe L.
Frederiksberg
Excellent
Delivered another excellent dinner
Delivered another excellent dinner
About the chef Patrick Ballerup - Member since May 2020
- Verified
- 17 menus
Response time: 16 timer
Response rate: 96%
Jeg hedder Patrick og jeg er 25 år gammel. Jeg har lavet private dining i 2 år og står bag Firmaet PS Gastro. Jeg er udlært fra Frankrig og haft et par forskellige elevpladser i København i starten af min elevtid. OBS. Det er ikke muligt for mig at være tilstede til alle arrangementer, men frygt ikke fordi mit personale sætter kvalitet først lige som jeg selv. Jeg har før min tid som selvstændig erhvervsdrivende, været køkkenchef og souschef på forskellige restauranter i København. I PS Gastro har vi flere ansatte som elsker at give folk en fantatisk oplevelse. Vores passion er at gøre vores bedste for at jeres aften bliver en af jeres bedste. Så send endelig en besked til mig for at booke en af PS Gastros dygtige og passionerede kokke for en fantastisk aften Obs. Medmindre andet er aftalt er vi på adressen 30 minutter før spisetid.
Contact the chef
View Patricks profileFrequently asked questions
Do you have any other questions?
Read more below Help
We recommend sending a request so you can make sure the chef is available on the selected date.
After confirmation, you will still be able to:
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Change the menu and number of servings
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Change the number of guests, allergies and children's menus
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Write to the chef to talk about the menu and the dinner
We recommend that you reserve your date as early as possible by sending a request to the chef, especially for weekends and during periods of holidays or celebrations.
If you need a chef at short notice, or if the chef is not available on your chosen date, don't worry! Our customer service is ready to assist in finding a chef. Call us at 93 40 40 10 or write to us at
When you send a request to a chef, you create a profile at the same time, so you will be notified when the chef has sent a response to the request. You will get access to a message thread, where you can write to the chef at any time and make further arrangements.
You can choose to start from one of the chefs' menus or have a menu tailored just for your taste buds.
Are you more into fish than meat? Or do you prefer cake to ice cream for dessert? Send a request to the chef and share your wishes so that you can put together a menu that suits you and your party. The chef also has the option of creating alternative menus based on allergies and children's menus.
You will be able to see further up the page what the chef's requirements are for your kitchen, as well as what the chef is able to bring. If you are in doubt, you can ask the chef after you have sent a request.
The chef is responsible for both shopping, cooking, serving and cleaning up the kitchen. Therefore, you just have to be responsible for setting the table, drinks (unless you have an additional wine menu or similar) and enjoy the time with your guests around the table.
-
Rare find - reserve your date now!
Patrick is usually not available this day.
-
Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
-
Free cancellation
Full refund up to 6 days before your party
Contact Patrick S.
The chef typically answers inside 16 timer.
![Patrick S.](https://res.cloudinary.com/hcogndlqd/image/upload/w_200,h_200,c_thumb/Assets/Chefs/2649/user_custom_2649_TGNOVAYSDXMHWCPJ.webp)
or
Do you have general questions? Contact customer service
You have contacted Patrick S.
The chef typically answers inside 16 timer.
![Patrick S.](https://res.cloudinary.com/hcogndlqd/image/upload/w_200,h_200,c_thumb/Assets/Chefs/2649/user_custom_2649_TGNOVAYSDXMHWCPJ.webp)
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or
Do you have general questions? Contact customer service