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Menu Images
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1.495 kr. per person
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Malte
New ● 0 reviews
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Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
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Free cancellation
Full refund up to 6 days before your party
15 serveringer private-dining Bybjerring
6 - 100 guests
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●0 reviews
Member since September 2023
3 menus
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Requirements for the kitchen
- Oven
- Fridge and freezer
- Hotplates
- Pans
- Pots
The chef can provideLet the chef know upon request.
- Plates
Practical
- The chef arrives at the agreed address 1-hour prior to the dinner time, unless otherwise agreed.
- We first withdraw the money 14 days prior to the dinner.
- Upon cancellation, your refund will be determined based on our cancellation policy.
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Reviews from customers
Food
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Value
Ny
Communication
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Expectation
Ny
This chef has no reviews yet. If you book this chef, your review will be the first.
About the chef Malte Odense M - Member since September 2023
- Verified
- 3 menus
Response time: 6 timer
Response rate: 100%
Malte Bjerring - en stjerne i gastronomiens verden Malte Bjerring er en fremtrædende dansk kok, der har gjort sig bemærket i kulinariske kredse både nationalt og internationalt. Han deltog i TV-programmet "Hell's Kitchen," hvor hans talent og beslutsomhed blev fremhævet på den store skærm. Udover sin deltagelse i dette populære show, har Malte opnået anerkendelse ved at vinde Schiøtz Prisen i 2018, en prestigefyldt pris, der anerkender innovation og ekspertise inden for gastronomi. I en ung alder blev Malte køkkenchef og har siden været med til at starte flere succesfulde restauranter. Hans kulinariske filosofi er dybt forankret i det kreative køkken, hvor han lægger stor vægt på brugen af lokale råvarer, særligt grøntsager og fisk i sæson. Hans engagement i at skabe innovative og smagfulde retter med friske, lokale ingredienser har gjort ham til en respekteret figur i gastronomiens verden. Med sin passion for det kreative og bæredygtige køkken fortsætter Malte Bjerring med at inspirere og imponere både kolleger og madentusiaster med sine kulinariske færdigheder og visionære tilgang til madlavning. mB
Contact the chef
View Maltes profileFrequently asked questions
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We recommend sending a request so you can make sure the chef is available on the selected date.
After confirmation, you will still be able to:
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Change the menu and number of servings
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Change the number of guests, allergies and children's menus
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Write to the chef to talk about the menu and the dinner
We recommend that you reserve your date as early as possible by sending a request to the chef, especially for weekends and during periods of holidays or celebrations.
If you need a chef at short notice, or if the chef is not available on your chosen date, don't worry! Our customer service is ready to assist in finding a chef. Call us at 93 40 40 10 or write to us at
When you send a request to a chef, you create a profile at the same time, so you will be notified when the chef has sent a response to the request. You will get access to a message thread, where you can write to the chef at any time and make further arrangements.
You can choose to start from one of the chefs' menus or have a menu tailored just for your taste buds.
Are you more into fish than meat? Or do you prefer cake to ice cream for dessert? Send a request to the chef and share your wishes so that you can put together a menu that suits you and your party. The chef also has the option of creating alternative menus based on allergies and children's menus.
You will be able to see further up the page what the chef's requirements are for your kitchen, as well as what the chef is able to bring. If you are in doubt, you can ask the chef after you have sent a request.
The chef is responsible for both shopping, cooking, serving and cleaning up the kitchen. Therefore, you just have to be responsible for setting the table, drinks (unless you have an additional wine menu or similar) and enjoy the time with your guests around the table.
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Top-rated chefs 4.98 out of 5
100,000+ guests are not wrong
-
Free cancellation
Full refund up to 6 days before your party
Write to the chef
Contact Malte B.
The chef typically answers inside 6 timer.
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